Brother Gregory's visit to India

Posted on 24th April 2016 by Br. Gildas

Brother Gregory last week visited the Priory of St Norbert in Mananthavady in India. "A very exotic holiday for a Religious," I hear you say, but he actually went to participate in the latest meeting of the juniors of the Order, so it wasn't really a holiday, although it was quite exotic.Mananthavady is in Kerala, the south-west part of India, which has historic Catholic roots, thanks to the evangelisation of St Thomas the Apostle. Many Keralites are also Syriac Rite, rather than Latin Rite, and we were able to experience the Syriac liturgy in all its richness during our visit.Junior meetings happen every 6 years (in between General Chapters), and began in the 70s as a way to allow the young people of the Order to fraternise with one another. Because our Order is very decentralised, unless a brother has a top job, or is sent as a delegate to the General Chapter, it is rare that Norbertines really get to meet each other in big numbers.There were about 20 juniors from Europe and America, and 30 from India, and Father Abbot General presided over the gathering, alongside the Prelate of Mananthavady.Here are some introductory pictures. I'll write a couple of posts on this subject, so do not fear: expect more photographs and videos!
IMG_0019 Priory Church at Mananthavady
IMG_0071 Interior of the Priory Church
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IMG_0074 Pontifical Mass in the Syro-Malabar Rite, with the Bishop of Mananthavady
IMG_0010 Launch of the Meeting. Father Abbot General gets extra balloons.
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IMG_0039 Father Abbot General tells us about Abbot Bohm from Tepla
IMG_0042 Father Prior from Mondaye, Chelmsford's closest neighbour, as the crow flies
IMG_0024 The Priory has an extensive plantation, which grows tea and bananas
IMG_0026 Bananas
IMG_0031 A dragon in the tea plant
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IMG_0037 The cow shed, with cow.
IMG_0036 The cemetery - founded in the 1970s from Tepla in Germany, the Priory has only 2 dead
IMG_0054 The tea plantation
IMG_0033IMG_0046IMG_0026We were also fortunate enough to be able to visit the tea factory, where the leaves are processed and powdered. Although I'm not a fan of the decadent teabag fashion, I appreciated seeing how it all happened. The smell in the factory was the smell one gets when opening a new packet of tea: rich, malty and dusty.[youtube https://www.youtube.com/watch?v=Pg3b0yOwM9I&w=560&h=315]IMG_0084IMG_0077